Our Catering Options
Small trays feed 15-20 people
Large tray feeds 30-40
How To Book?
Step 1
Submit a complete list of food trays. The date, time, and service needed that is needed. As well as contact information.
Step 2
The invoice balance must be paid in full one week prior to the event date.
Step 3
Upon delivery/pick up a release form must be signed by the person whose name is on the invoice.
Boomers Kitchen and Catering 